Even among its major-venue brethren Shinnecock stands alone in its ability to squeeze every ounce of shotmaking savvy and heart from players’ games — a test hardwired into the course’s layout the slope and contour of the greens and the ever-present wind. When these elements combine — and you can bet they will — watch out.
Start by analyzing your grip. Building a hold that gives you trust and confidence is critical. And despite what you may hear there are no guidelines to crafting the right putting grip for you. My mantra: “The best way to putt is with the grip and stroke that helps you hole the most putts while also avoiding 3-putts.”
In the photo below I’m standing on the beautiful and meandering Shinnecock Hills G.C. site of last month’s U.S. Open. If you’ve never played Shinnecock before believe me when I tell you that for most weekend golfers shooting better than 96 on this course is an achievement!
This isn’t a figment of my imagination. I see it every day on the pro tours and in my short-game and putting schools. Pitches and chips are harder to stop putts break more and roll farther and the difficulty of the scoring game around the greens continues to increase.
When you miss your putts should end up 17 inches past the hole. If you roll them faster you’ll suffer more lip-outs. Roll them slower and the ball will be knocked off line by imperfections (footprints pitch marks etc.) in the green.
There are four parts to every short-game shot. Failing in any area will almost surely lead to a poor result. They are: This article addresses the first — and perhaps the most important — part of the shot equation. If you can’t pull off good shots from bad lies you’ll never reach your scoring goals.
Adding to the difficulty is the fact that Shinnecock’s greens run faster than Flynn originally intended. Shortly after he redesigned the course in 1931 (Shinnecock dates back to 1891) the USGA began measuring how fast and far balls rolled on level putting surfaces calling the measurement “green speed.”
To launch a good wedge shot it’s important to strike the little white ball (with the dimples) before you hit the big green one (the earth). And since every swing has a bottom to its arc you need to position the white orb just behind it so that your contact goes “white-then-green”—not vice versa.
It’s not all purgatory. Many of Shinnecock’s greens are downright friendly with raised edges that funnel shots toward the center of the putting surface. Most however are shaped to repel shots away from the flagstick and in some cases off the green entirely. Be advised: every green features serious undulation. A few are so sloped that it’s impossible to imagine the ball stopping on its own.
From behind the green the odds of stopping a return pitch close to the hole are long. In fact many attempts roll down the front side of the crown off the green down the fairway and all the way to the bottom of the hill 75 yards short of the green — right where the player started from.
At that time Shinnecock’s greens measured in the 4- to 5-foot range and even then they were considered outrageously sloped severely undulating and very difficult to putt. Come this June 14 these same greens will roll at 12-foot green-speeds requiring the most deft green reading and putting touches on earth. Good luck fellas.
I must warn you: The seventh hole features one of the most wicked green complexes you’ll ever find. It’ll play anywhere from 175 to 205 yards and to the largest green on the course. It’s a classic Redan — the putting surface slopes away from the tee box from a high point in the front-right section of the green to seven feet lower in the back-left.